Pelikano Fondant Violet. Pelikano sugar paste is kneaded until it reaches the right consistency. It can be used for coating cakes, making roses and other figures for cake decoration. You can always diversify by adding food colour and flavours.
Ingredients: Sugar, water, vegetable margarine, glycose syrup, modified starch, thickener (E466), humectant (E422), preservative (E202), flavorant, colorant
Weight: 1 Kg (1,000 grams)