Cacao Ivory Chocolate Compound has an intense white and creamy chocolatey note. They have a snap and melting profile similar to chocolate. Perfect for moulding, enrobing, ganache, mousse, or decorating.
Store in a cool, dry, odourless environment, between 15-20C. Avoid temperature fluctuations.
Suitable for Vegetarians.
Ingredients: Sugar, Hydrogenated Vegetable Fat (Palm Kernal Oil), Cocoa Powder, Milk Solids, Emulsifier: Lecithin (E322) (Soya), Vanilla (Artificial).
Brand: Cacao Ivory